Drawn from a natural spring in the mountains of southern Albania, Uji Tepelene is filtered by layers of limestone and earth, emerging clean, clear, and naturally refreshing. The town of Tepelene, surrounded by forests and stone hills, provides the ideal environment for a water that’s light on the palate and gentle on the body.
Unlike processed waters, Uji Tepelene requires no artificial treatment.
It’s protected and monitored at the source, preserving its natural integrity. With a very low mineral content, it’s classified as oligomineral—perfect for daily hydration. Its sodium level is just 1.6 mg/L, and the calcium content supports bone and muscle health without being overwhelming.
The purity doesn’t stop at the spring.
At the state-of-the-art bottling facility, over 800 weekly quality checks ensure every bottle remains as pristine as the source. Sustainability is a core principle, guiding everything from packaging to water stewardship—so the spring can keep flowing for future generations.
Now exported to countries like Italy, Greece, and Kosovo, Uji Tepelene brings a piece of Albania’s natural beauty to the world. Its minimalist branding and transparent process resonate with those seeking authenticity over hype. In a market full of flashy enhancements and artificial claims, Uji Tepelene stays true to its roots: clean, light, and naturally balanced. It’s water the way nature intended.
